Ingredients
• ½ bunch fresh parsley, chopped
• 2 garlic cloves, chopped
• ½ cup olive oil
• ¼ cup fresh lemon juice
• 1 teaspoon sea salt
Instructions
Combine all ingredients in a blender or food processor, mixing until smooth. Serve chilled. SERVING SIZE: 2 tablespoons
Recipe derived from: https://my.standardprocess.com/Products/Literature/Patient-Purification-Program-Guide